Making Your Restaurant Appealing to Busy Professionals

[fa icon='calendar'] 12/11/17 2:40 PM / by Ready Team posted in Restaurant Experience

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If there's one truth about the restaurant business, it's that hard working people love to eat out. It's the perfect way to achieve a few minutes of relaxation and enjoy a good meal without expending the time and energy to cook something at home.

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Splitting the Check - The App Solution to a Waiter's Worst Nightmare

[fa icon='calendar'] 11/21/17 9:33 AM / by Ready Team posted in Restaurant Experience

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The natural flow of a modern dining experience assumes that a single table will want a single check but, of course, this isn't always the case. The way people live and manage their relationships is reflected in the way they dine. Independent people may insist on always paying for their own meal no matter who they dine with while more communal minded groups may take turns paying an entire check or pull from a shared fund for shared meals.

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Touchscreens Are No Substitute for the Human Touch

[fa icon='calendar'] 11/17/17 9:10 AM / by Ready Team posted in Restaurant Experience

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Any business person worth their salt will tell you that a company is only as good as its people. The restaurant business is no different. And while great management and well-seasoned chefs are crucial, it’s important not to overlook Front of House (FOH) staff—the friendly faces of your business and your best brand champions.

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How to Find the Perfect POS System for Your Restaurant

[fa icon='calendar'] 11/16/17 8:19 AM / by Ready Team posted in Restaurant Tech

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  Let’s talk about Point of Sale (POS) software systems. It’s not the most exciting subject in the world, but if you’re a restaurateur, you know the importance of running a tight ship. It’s hard work even when things are going great, so any system you buy needs to soothe the burden of busy day-to-day operations.

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The 2018 Factbook for Restaurant Mobile Payments

[fa icon='calendar'] 11/15/17 12:47 PM / by Ready Team posted in Restaurant Tech, Restaurant Experience

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Even with the rapid evolution of how we pay for everyday things, many restaurants still rely upon an antiquated system for billing customers that can be an enormous waste of time for everyone involved. 

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Is Your Staff or Your Technology a Bigger Drain on Your Restaurant's Productivity?

[fa icon='calendar'] 10/31/17 3:00 PM / by Ready Team posted in Restaurant Tech

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When you own a restaurant, preparing outstanding meals, attending to customers and delivering the best customer service is usually top of mind. These are all important things to focus on but often times what is also just as critical to success is constantly evaluating staff. Part of that is taking into account how well your business's technology is suited for the latest in technological development.

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Technology's Role in Restaurants: Social or Antisocial?

[fa icon='calendar'] 10/28/17 12:00 AM / by Ready Team

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Technology is becoming more and more a part of our lives, and this kind of change which has been increasing in recent years can often make people a little worried about whether this effect is negative, especially when it comes to major social events like eating in restaurants. Here’s a look at whether technology in restaurants has a pro-social or antisocial effect on culture, overall.

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Making Your Customer Date Nights Unforgettable

[fa icon='calendar'] 10/7/17 7:43 AM / by Ready Team posted in Restaurant Experience

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From shy first dates to tenth wedding anniversaries, couples at every stage of their relationships have been coming to restaurants for date nights for centuries. The tradition of romantic dinners is as old as the existence of restaurants themselves so it's no wonder that many venues strive to create the kind of service, ambiance, and consideration necessary to make couples feel like they are the only two people in the world even in a busy dining room.

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The Best and Worst Thing About Restaurant Line-Ups

[fa icon='calendar'] 10/3/17 10:17 PM / by Ready Team posted in Restaurant Experience

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The Ready team hits the streets of Vancouver to gauge how people fee about waiting in line at a restaurant? Is there even a positive part? 

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Creating the Perfect Modern Dining Experience

[fa icon='calendar'] 9/11/17 8:17 AM / by Zoran Kovacevic posted in Restaurant Tech, Restaurant Experience

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Over the past several years, the luxury experience has changed considerably. Instead of focusing on buying "things," the millennial audience, in particular, has shifted to using the bulk of their purchasing power on experiences. They want to live big, live well, and enjoy the experiences that are offered to them--including the way they eat their meals. 

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